*served w/ our homemade tartar sauce
*servido con salsa tartara hecho en casa
Rolled in coconut, fried & served with mango-habanero sauce
Empanados con coco y frito servido con salsa de mango-habanero
Filled with cream cheese and served with chipotle-guava sauce
Rellenos con queso crema y servidos con salsa de chipotle-guayaba
Traditional breaded chicken wings fried and served your way: Plain, Buffalo or BBQ
Empanadas, fritas, y servidas a tu manera: Plain, Buffalo or BBQ
For the vegetarian in all of us! Served w/ grilled pita bread (Gluten Free Option +$2)
¡Para lo vegetariano que todos llevamos dentro! Servido con pan pita (Gluten Free Opción +$2)
Seared tuna (8 OZ) encrusted with sesame seeds, served over a bed of romaine lettuce with cherry tomatoes & miso-sesame vinaigrette.
Filete de atún (8 OZ)a la parrilla con semillas de ajonjoli, lechuga romana, tomates, & vinaigrette de miso y soya
Romaine lettuce, fresh parmesan, homemade croutons & homemade dressing ---- With Chicken $18.00/ With Shrimp $21.00
Lechuga romana, queso parmesano y crutones y aderzo hecho en casa ---- Con pollo $18.00/ Con Camarones $21.00
Romaine lettuce, cucumber, cherry tomatoes & carrots, dressed with homemade guava vinaigrette. ---- With Chicken $18.00 / With Shrimp $21
Lechuga romana, pepinillo, tomate y zanahoria con vinagreta de guayaba.---- Con pollo $18.00 / Con camaron $21.00.
our homemade burger topped with carmelized onions, sauteed mushrooms, blue cheese and bacon. Served with french fries (NO substitutions please)
hecho aquí; con cebollas carmelizadas, zetas salteadas, queso azul y tocineta. Servido con papas fritas (SIN sustituciones por favor)
*servido con salsa tartara*
*served with tartar sauce*
Served with wasabi-ginger aioli, seaweed salad, and pickled ginger
Servido con wasabi-ginger aioli
with cilantro lime aioli
a la parilla servido con cilantro-lime aioli
Slathered with our guava BBQ sauce
Servidas con salsa de guayaba BBQ
tender skirt steak served with horseradish aioli $28.00 ---- With shrimp $33.00
servido con aioli de rábano picante 28.00 ---- Con Camarones $33.00
grilled chicken breast with our guava BBQ sauce
a la parilla servido con salsa de guayaba BBQ
made in house with cheddar and bacon
todos hechos aqui con cheddar y bacon
Vodka, Kahlua, Rum, Amaretto & Bailey’s... Blended and served with whipped cream & cinnamon
Brugal Añejo & Captain Morgan, pineapple juice, orange juice & coconut cream, shaken & topped with nutmeg.
A Caribbean classic! Brugal Añejo & Club Caribe Coconut rum mixed with our house blend of tropical juices & served a floater of dark rum.
The ultimate combination of Jose Cuervo Especial & citrus juices, famous for its sour salty taste.
Don Q Cristal, Club Caribe Coconut rum, fresh ginger juice served with coconut water & fresh lemonade.
Brugal Añejo mixed with our house blend of fresh ginger, fresh lime & a splash of simple syrup, topped off with ginger ale.
The Latino classic! A thirst-quenching combination of rum, muddled mint, fresh lime juice & simple syrup, topped off with club soda. Also available Frozen Passion Fruit mojito !!!
Fresh bananas blended with, Bailey’s, Brugal Añejo, a splash of coconut cream & a sprinkle of nutmeg.
Your choice of Pina Colada, Mango, Strawberry, Passion Fruit, or Coconut, mixed with rum & blended
Elige de Piña Colada, Mango, Fresa, Parcha, o Coco mezcla con ron y blended
Corona, Heineken, Modelo, Modelo Negro, Michelob Ultra, Redd’s Apple Ale, Heineken 00 (non-alcoholic)
Only one check per table please. Taxes & Gratuity Not Included.
Solo Una Cuenta cada mesa por favor. La propina y el IVU no esta incluida
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.
*Consumir alimentos (pollo, pescado, cames, huevos) crudos o semicrudos puede aumentar el riesgo de contraer alguna enfermedad.
DINGHY DOCK IS GOING GREEN!
Because our carryout boxes are biodegradable and environmentally friendly, there is a 50 cent charge per to go plate.
Todos nuestros envases para llevar son biodegradables por tal razón se cobrarán 50 centavos por plato para llevar.
